1) PINEAPPLE
Fresh pineapples contain a special protease n 5-hydroxyptamine. The latter make blood vessels (especially those in the brain) shrink, which may cause headaches n a rise in blood pressure. That is why some people experience headaches after eating too mush fresh pineapple. Some people r even allergic to pineapple; after eating only a little, their skin may turn red n itch, n their limbs, mouth n lips become numb. They may also feel bilious n vomit, or develop severe stomachaches. In cases of extreme pineapple allergy, difficulty in breathing, the onset of shock n even death may result.
It is easy to avoid such abnormal situations. First, people may know they r allergic to pineapple should avoid this fruit. Second, cut the pineapples into small pieces n soak them in cool salt water for 20 - 30 mins before eating them. The salt water dissolves n eliminates the harmful subtances. Nevertheless, eating too much pineapple should be avoided in any circumstances.
2) BANANA
Bananas r sweet n soft, n high in calories. But peoplewith weak stomachs should not eat too much of this fruit, for the carbohydrates can ferment in the stomach, causing a bloated feeling n diarrhoea.
Dear rmas,
ReplyDeleteDon't eat garlic - in extreme cases it may cause bad breadth.